I love Fourth of July – the county fair, fireworks and BBQs! This year we’re going to continue our annual tradition of watching the fireworks show with our neighbors right from our front yard. Kids come in their PJs and we serve popcorn and beverages. Were also going to have a “potluck block party” on our cul de sac, were still working some of the details, but Max and I are planning on rolling our grill to the front yard and queuing up some Souvlaki chicken for everyone. This one’s an easy recipe, from Steven Raichlen’s Barbeque Bible, it’s the marinade for his lamb souvlaki, for this occasion I opted to use chicken, given the number of people. Note, his recipe includes ¼ cup retsina wine or a dry red wine but I omit that. Mix together ¼ cup lemon juice, ¼ cup olive oil, 4 bay leaves, 3 cloves of minced garlic, 1 tsp dried oregano, 1 tsp salt, and 1 tsp black pepper. I also add in some dried rosemary. Marinade the chicken for 6-24 hours and then grill it up. Delicious!
-
- I am mom to three wonderful daughters Gabby, Maddy, and Mae and wife to a great guy, Max. I work fu more...
-
- I am Tony, the Fresh Grocer. I have been sharing my knowledge of produce and cooking on television s more...
-
- I have worked for Safeway in some bakery capacity for over forty years. I have a real passion for br more...
-
- I work in the floral department at Safeway as an analyst. I didn't know very much about flowers unt more...
-
- I believe Corporate Social Responsibility is a way of life. I am a full time Safeway employee and ha more...
-
- I have been with Safeway Corporate Communications, working on sustainability initiatives, for a year more...
-
- Hi, my name is Kerry. I’m a registered dietitian, a wife and a mom to 9-year-old Tim. Like you, I k more...
-
- I’ve been a Marketing Manager with Safeway Consumer Brands for more than four years. We’re the team more...
-
- I have specialized in Meat and Seafood for over 10 years of my almost 20 years in the grocery busine more...
-
- I am a wife and mother of 3, who happens to have been in the meat business for 26 years. I started a more...
-
- Nancy Cota began her career with Safeway 35 years ago and currently holds the position of Vice more...
-
- My name is Kerri Daley; I am a Marketing Director for Safeway, corporate Bakery! I love to share id more...
-
- Nationally renowned Entertaining & Design Expert Debi Lilly is partnering with Safeway to provide cu more...
-
- I am the Category Director for Safeway Deli, where I have had the awesome experience of managing the more...
-
-
- I am Heather - a wife and soon to be mom of a baby girl. I currently am a Regional Director with Sa more...
-
- Hi, I’m Lisa, a wife and mom to 2 teenage boys who eat non-stop. I also work on the Safeway Meat an more...
-
- Phil Gibson is the group director for seafood at Safeway. He has worked over 30 years in the meat a more...
-
- I have worked in the flower Industry and at Safeway for 23 years and have recently moved to Pleasant more...
