Fresh herbs are an important part of any dish. They add a distinct flavor to your cooking, and can change the entire flavor of the recipe. Like any piece of produce, it’s important to choose the right herbs before cooking with them. Make sure not to choose any that have spots, damage from insects or look limp or dry. Handle them gently so they don’t bruise, and make sure you use them as soon as possible to get the most flavor into your food. I personally love cooking with parsley or mint. They both add an undeniable dash of freshness to my dishes. You can learn more about herbs at your local Safeway store. Enjoy some delicious flavor today!