Fall is such a great time for apples. If you have the chance to go apple picking, you should! Besides getting fantastic apples (that you can make homemade apple pie with!), it’s a perfect family outing. When you’re choosing an apple, first look at the color. They should be vibrant no matter the variety, without any browning near the core and the skin shouldn’t have any blemishes. Ripe apples are large in size, so remember the bigger the apple, the riper it is on the inside. Apples become ripe very quickly, so store them in the coldest part of your refrigerator as soon as you get home to avoid any decay. After you bring them home, there are so many delicious ways to enjoy them! Make a pie or tart, eat them out of hand or with peanut butter, the possibilities are endless with apples.