This recipe is so light and fluffy it’s perfect for any summer day! It would make for a great dessert at an outdoor party- guests will be sure to love it! You can find this recipe online at www.safeway.com or in the August issue of Fresh Ideas Magazine in your local Safeway store.
Easy Red Lion Nectarine Mousse
Red Lion nectarines are juicy, tree-ripened nectarines that make for a succulent summer dessert when whipped into a cool mousse. Flavored with cinnamon and vanilla, this dessert is sure to please.
Prep Time: 15 Minutes. Ready In: 15 Minutes. Serves 6.
Ingredients
1 pound Red Lion nectarines
3/4 cup heavy whipping cream
2 tablespoons O Organics®granulated sugar
1/4 teaspoon Safeway vanilla
1/8 teaspoon Safeway cinnamon
Thin nectarine slices for garnish (optional)
6 cinnamon sticks (optional)
Directions
1. Cut 1 pound nectarines from pits into a blender or food processor. Whirl until mixture is a smooth purée, scraping container sides as needed. If desired, to remove bits of peel, rub purée through a fine strainer into a bowl.
2. In another bowl, whip cream until it holds soft peaks. Add sugar and vanilla and continue to whip until distinct peaks form. Fold in nectarine purée and cinnamon. Spoon into wine or martini glasses. Garnish, if you like, with nectarine slices and cinnamon sticks.
Recipe courtesy of www.safeway.com.
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