You read and hear plenty about women’s nutrition needs, but what about the guys? In honor of Father’s Day, here’s some “food for thought” just for men:
Your 20s
Men in their 20s tend to be physically active, so you can likely eat what you want without worrying too much about weight gain. But that doesn’t mean the calories you munch should be empty ones. Focus on nutrient-rich snacks like fruits, veggies, nuts and whole grains (such as whole-wheat crackers and unbuttered popcorn) and go easy on the fried foods, chips, cookies and other sugary desserts.
Your 30s
You’re probably less physically active but your appetite and eating pattern haven’t changed. You’ll likely gain weight if you don’t maintain the level of exercise that helped you ward off excess pounds when you were younger. Men tend to carry weight around their middle, and belly fat increases risk for diabetes and heart disease. So it’s important to pay attention to what and how much you eat. Keep an eye on portion sizes and skip second helpings.
Your 40s
Heart disease is a growing concern at this age, so eating a heart-healthy diet is key. It’s also important to watch out for high blood pressure.
Your 50s and Beyond
Older men have more specific nutrient needs. You lose muscle mass as you age, so include enough protein in your diet: lean meat and skinless poultry, seafood, eggs, beans, peas, soy (maybe say soy burgers or products since tofu is also soy?), tofu and nuts are good sources. Although osteoporosis is often thought of as a women’s disease, it affects 25% of men, too, so bone up on the nutrients you need to stay strong. Check out these tips for older adults.
Click here for more manly nutrition and health tips. And for all you dads out there, Happy Father’s Day!