This year we find ourselves going to a friend's house again for Thanksgiving. I have to confess, while I miss the leftovers and I kind of miss putting everything together, I also love not spending the entire day in the kitchen. There are three families getting together and I've been assigned "non-traditional" stuffing (has some added ingredients beyond bread), Brussels sprouts, and pumpkin pie. Pretty straight forward but of course I'm doing a lot of research to look for recipes with a "twist" that sound like they taste great. I already have a favorite Brussels sprouts recipe (this one has been known to convert sprout non-eaters), and I found a pumpkin pecan pie recipe that I want to try. The one that I need help with is the stuffing - there are so many variations out there! The sausage and artichoke recipe on the Safeway website sounds awesome - what are the "secret ingredients" in your favorite stuffing?