Plunging head first into a healthier lifestyle with the memory of holiday eating and drinking quickly fading away, one needs to arm themselves with delicious and nutritious meal plans. For the cheese devotee have no fear there are oodles of healthy recipes featuring cheese of all kinds. You will not be doomed to a season of only lettuce and feta! Place the following tasty, filling and cheese adorned recipes in your armory to ensure healthy eating success.
Beet Salad with Goat Cheese
8 oz cooked & drained beets
2 tablespoons olive oil
1 1/2 teaspoons balsamic vinegar
1 teaspoon lemon juice
2 ounces Laura Chenel goat cheese
6 mint leaves, chopped (can substitute basil)
Salt and ground black pepper (to taste)
Directions:
Baked Cauliflower with Cheese
1 head cauliflower
3 tbsp. olive oil
1 lg. white onion, chopped
Salt & ground black pepper (to taste)
4 oz Cabot 75% Fat Free Cheddar, shredded
4 oz Deli Counter Mild Yellow Cheddar, shredded
1 oz Parmesan Cheese, grated
Directions:
Flatbread with Turkey and Swiss Snacks
4 Open Flatbread Crackers (any flavor)
2 slices Alpine Lace Reduced Fat Swiss Cheese
2 slices Primo Taglio Pan Roasted Turkey
Spicy Grain Mustard
Directions: